Dufur, OR
Marinated tofu or Mary’s free-range chicken and roasted seasonal vegetables over coconut rice. Drizzled with sriracha sauce.
Carbon Farm, Dufur, OR organic greens topped with nuts, pickled beets, feta, and pickled red onion. Topped in Balch balsamic vinaigrette. Option to add Mary's free-range, organic chicken. Starter greens: half portion starter or side.
Seasonal local fruit baked with oat streusel. Option to add a la mode.
Marinated tofu or Mary’s free-range chicken and roasted seasonal vegetables over coconut rice. Drizzled with sriracha sauce.
Carbon Farm, Dufur, OR organic greens topped with nuts, pickled beets, feta, and pickled red onion. Topped in Balch balsamic vinaigrette. Option to add Mary's free-range, organic chicken. Starter greens: half portion starter or side.
See wine list for selections of local wine, craft beer, cider, non-alcoholic craft beer, and soft drinks.
Seasonal local fruit baked with oat streusel. Option to add a la mode.
No vegan options.