Stevenson, WA
Big River Grill has great options for vegans and accommodates their needs! You can enjoy dishes like the Vegan Thai Fried Cashews and the Grilled Veggie & Portobello Sandwich.
Swiss cheese, tomato, squash, and basil pesto mayo on a whole wheat roll.
Served with brown sugar, craisins, and toast.
No description available.
Organic whole cashews tossed in fish sauce with sea salt, green onions, and Thai chilis. Can be made vegan.
No description available.
Served with your choice of fries, black bean chili, or soup. Option to sub sweet potato fries, tots, or green salad.
Swiss cheese, tomato, squash, and basil pesto mayo on a whole wheat roll.
House-made walnut patty with grilled onions, mushrooms, and Swiss cheese on a wheat roll with lettuce, tomatoes, and mayo.
Organic whole cashews tossed in fish sauce with sea salt, green onions, and Thai chilis. Can be made vegan.
Two pieces of golden fried cod served with crispy fries, house-made sesame coleslaw, and caper dill aioli.
No vegan options.
Served with a tortilla, sour cream, and salsa.
Served with a tortilla, sour cream, and salsa cup. Available in cup or bowl size.
House-made dressing options are garlic vinaigrette, sesame vinaigrette, tomato basil, thousand island, ranch, and bleu cheese. All dressings are available to go.
No vegan options.
Hand-formed certified Angus beef patty on an onion bun with lettuce, tomato, onion, and mayo. Served with choice of fries, black bean chili, or soup. Option to sub sweet potato fries, tots, or green salad.
No vegan options.