Portland, OR
Chickpea and tomato.
Seasonal vegetable pakoras, turmeric basmati rice, masoor dal, naan (2), raita, mango pickle, and cardamom chocolate chip cookies (4).
Whole braised potato, Kashmiri spices.
Indian eggplant fried and stewed with tomatoes, Kashmiri spices, and mustard oil.
Tomato and eggplant or kohlrabi and collards.
Chickpea and tomato.
Whole braised potato, Kashmiri spices.
Chaat masala, tomato, cucumber, red onion, and lemon vinaigrette.
No description available.
All of your bhuna favorites a la carte to mix and match how you please! Feeds 5-6.
Seasonal vegetable pakoras, turmeric basmati rice, masoor dal, naan (2), raita, mango pickle, and cardamom chocolate chip cookies (4).
Tomato and eggplant or kohlrabi and collards.
Served with turmeric basmati rice, yogurt, cucumber raita, and mango pickle. Option to substitute salad for rice or add a fried egg.
Indian eggplant fried and stewed with tomatoes, Kashmiri spices, and mustard oil.
Kohlrabi, greens, and collards simmered with dried chilies, asafetida, and mustard oil.
Cilantro-mint chutney.
Cilantro-mint chutney.
Chili salt and mango pickle ketchup.
No vegan options.
No vegan options.
No vegan options.
Served with turmeric basmati rice, yogurt and cucumber raita, and mango pickle. Option to substitute salad for rice or add a fried egg.
No vegan options.