Portland, OR
Fresh garden spinach, potatoes, garlic, ginger, and Indian spices.
Garbanzo beans cooked with bite-size potatoes and our special blend of sauce and spices.
Seasonal fresh vegetables cooked and flavored with spices.
Fresh garden spinach prepared with garbanzo beans in a sauce of onions, ginger, garlic, and spices.
Garbanzo beans cooked and flavored with our special blend of spices with ginger and garlic.
All dishes are served with Indian basmati rice.
Fresh garden spinach, potatoes, garlic, ginger, and Indian spices.
Garbanzo beans cooked with bite-size potatoes and our special blend of sauce and spices.
Seasonal fresh vegetables cooked and flavored with spices.
Fresh garden spinach prepared with garbanzo beans in a sauce of onions, ginger, garlic, and spices.
Fresh peas and potatoes prepared with an onion base and spices.
Garbanzo beans cooked and flavored with our special blend of spices with ginger and garlic.
Dark lentils slow-cooked to perfection and flavored with our special blend of spices with ginger and garlic.
Deep-fried crust filled with potatoes, green peas, onions, and spices. Served with sweet tamarind sauce and mint sauce.
Mixed fresh vegetable fritters fried with special batter and spices. Served with sweet tamarind sauce and green mint chutney.
Crispy Indian crackers made with lentil flour and light spices.
Cauliflower fritters with special batter. Served with mint chutney and sweet sauce.
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No vegan options.
All dishes are served with Indian basmati rice.
No vegan options.
All dishes are served with Indian basmati rice.
No vegan options.
All dishes are served with Indian basmati rice.
No vegan options.
Hand made breads baked in our tandoori clay oven.
No vegan options.
Cooked with Indian basmati rice, cashews, almonds, raisins, and green peas.
No vegan options.