Puyallup, WA
Bangkok Thai Restaurant does not specifically accommodate vegans, but they offer some dishes that can likely be made vegan, such as the Massamun Curry and Pad Phak.
Thai panang curry paste in creamy coconut milk, bell pepper, and basil.
Massaman curry paste in coconut milk, potatoes, peanut, and onion.
Fried rice with broccoli, onion, tomato, egg, and cilantro. Your choice of meat.
Broccoli, carrots, mushroom, celery, cabbage, bean sprouts, and spinach. Cooked with our house stir-fry sauce.
Stir-fried original Thai flavored rice noodles with eggs, bean sprouts, and green onion. Topped with ground peanuts.
casonmoore
3w
Pretty good options for vegans! Portions are really big and the staff is really nice.
Rice included. All dishes are prepared with your choice of chicken, pork, veggies, or tofu. Option to upgrade to shrimp, beef, or seafood. Please select a spice level of 1-5.
Thai panang curry paste in creamy coconut milk, bell pepper, and basil.
Massaman curry paste in coconut milk, potatoes, peanut, and onion.
Thai red curry paste in coconut milk, bamboo shoot, bell pepper, and basil. Option to substitute pineapple or pumpkin instead of bamboo shoot.
Yellow curry paste in coconut milk, potatoes, and carrot.
Thai green curry paste in creamy coconut milk, bell pepper, bamboo shoot, eggplant, and basil. Option to add avocado.
Rice included.
Broccoli, carrots, mushroom, celery, cabbage, bean sprouts, and spinach. Cooked with our house stir-fry sauce.
Stir-fried green bean, onion, bell pepper, and mushroom in sweet basil sauce.
Stir-fried mushroom, onion, bell, and celery with fresh ginger in a hint of black bean sauce.
Stir-fried mixed veggies and cashew nut in sweet chili paste.
Green bean stir-fried with onion, bell, and sweet basil in homemade sweet chili paste.
Stir-fried cucumber, pineapple, tomato, onion, mushroom, bell, carrot, and celery in tangy sweet and sour sauce.
Sautéed eggplant in spicy chili paste, bell pepper, onion, and basil.
All dishes are prepared with a choice of chicken, pork, veggies, tofu, shrimp, beef, or seafood.
Stir-fried original Thai flavored rice noodles with eggs, bean sprouts, and green onion. Topped with ground peanuts.
Stir-fried wide rice noodles in a spicy chili sauce with eggs, broccoli, tomato, bell peppers, basil, onions, and mushrooms.
Stir-fried wide rice noodles in sweet soy sauce with eggs, mushrooms, carrots, and broccoli.
Pan-fried wide rice noodles with Thai gravy sauce, broccoli, carrot, and mushroom.
Pan-fried wide rice noodles with broccoli, cabbage, spinach, bean sprouts, carrots, celery, and mushrooms. Topped with a creamy peanut sauce.
Stir-fried bean thread noodles, eggs, and veggies in a sweet soy sauce.
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Fried rice with broccoli, onion, tomato, egg, and cilantro. Your choice of meat.
Green shredded papaya tossed with green beans, carrots, cherry tomatoes, lime juice, and fish sauce. Topped with peanuts and fresh chili.
No vegan options.
No vegan options.
Pairs well with papaya salad.
No vegan options.
Choice of chicken, tofu, prawns, or seafood.
No vegan options.
No description available.
No vegan options.