Washougal, WA
Asaka Sushi Bar & Cocktail Lounge has limited options for vegans. Vegans may be able to order the Veggie Yakisoba or the Asparagus Roll.
No description available.
Made from glutinous rice flour with sesame seeds coated on the outside and red bean paste inside.
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No description available.
No description available.
No description available.
No description available.
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Yellow radish.
Made from glutinous rice flour with sesame seeds coated on the outside and red bean paste inside.
Sunomono. Sliced cucumber marinated with light rice vinegar and lemon-based dressing.
Spring rolls. Minced vegetables wrapped with rice paper (deep-fried).
Steamed green soybeans with light salt.
Wakame. Seaweed marinated with house special sauce.
Deep-fried dumplings served with our house potsticker sauce.
Stir-fried buckwheat thin noodles with green cabbage, carrots, zucchini, and mushrooms using authentic yakisoba sauce.
No description available.
Stir-fried thick, smooth, and white wheat noodles with green cabbage, carrots, zucchini, and mushrooms using authentic yakisoba sauce.
No description available.
Steamed white rice stir-fried with eggs, onions, corn, carrots, and green beans.
No description available.
Fried tofu, cucumber, avocado, and lettuce.
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Five pieces.
No vegan options.
No vegan options.
Served with miso soup.
No vegan options.
Served with miso soup and sunomono.
No vegan options.
Served with miso soup.
No vegan options.
No vegan options.
No vegan options.
Served with miso soup, house salad, white rice, and choices of potstickers (two pieces), spring rolls (two pieces), and sesame balls (two pieces).
No vegan options.
All ramen noodles come with spinach, corn, eggs, green onions, seaweed, sesame seeds, fish cakes, and Chashu (marinated pork).
No vegan options.
Sushi appetizers.
No vegan options.
Served with sushi rice and miso soup.
No vegan options.
No vegan options.