Springfield, OR
Choice of ground meat with spring mix, onions, red onion, green onion, cucumber, spices, lime juice, and roasted rice powder.
Delicately steamed broccoli, cabbage, and carrots. Served with peanut sauce.
Coconut milk soup with mushrooms and onions.
Yellow curry with coconut milk, potatoes, carrots, onions, and bell peppers.
Thai fried rice with eggs, onions, tomato, and broccoli. Top it off with a garnish of cucumber.
Choice of chicken, pork, tofu, vegetable, beef, or shrimp. Served with a side of rice (no substitution).
Delicately steamed broccoli, cabbage, and carrots. Served with peanut sauce.
Thai basil leaves, onions, mushrooms, bell peppers, and Thai chili with garlic sauce.
Tomatoes, cucumbers, onions, bell peppers, and pineapples with sweet and sour sauce.
Baby corn, bell peppers, onion, and cashew nuts with garlic sauce.
Ginger strips, onions, mushrooms, and bell peppers with garlic sauce.
Cashew nuts, carrots, onions, water chestnuts, and bell peppers with Thai-style chili jam sauce.
Eggplants, bamboo shoots, onions, bell peppers, and basil with Thai-style chili jam sauce.
Broccoli, cabbage, carrots, baby corn, onion, mushrooms, and bell peppers with garlic sauce.
Choice of chicken, pork, tofu, vegetable, beef, or shrimp. Served with rice (no substitution).
Yellow curry with coconut milk, potatoes, carrots, onions, and bell peppers.
Panang curry with coconut milk, bell peppers, peas, and Thai basil with Kaffir leaves.
Mas-sa-man curry with coconut milk, potatoes, carrots, onions, and peanuts.
Most popular red curry with coconut milk, bamboo slices, eggplant, bell pepper, and Thai basil.
Red curry with coconut milk, pineapple, bell pepper, and Thai basil.
Classic Thai green curry lightly sweet and spicy with coconut milk, bamboo slices, eggplants, bell peppers, and Thai basil.
Red curry with coconut milk, broccoli, bamboo slices, bell peppers, carrots, Thai basil, and peanut sauce.
Choice of chicken, pork, tofu, vegetable, beef, or shrimp.
Stir-fried rice noodles with eggs, green onions, bean sprouts, and ground peanuts with our famous Pad Thai Sauce.
Stir-fried wide rice noodles with eggs, ground chili, bell peppers, onions, broccoli, and Thai basil with brown sauce.
Stir-fried wide rice noodles with eggs, broccoli, and carrots. Flavored with light sweet soy sauce.
Stir-fried wide rice noodles with eggs, green onions, mushrooms, and cabbage with garlic sauce.
Choice of chicken, pork, tofu, vegetable, beef, or shrimp. No substitutions.
Thai fried rice with eggs, onions, tomato, and broccoli. Top it off with a garnish of cucumber.
Fried rice with eggs, Thai basil, onions, and bell peppers. Topped off with a garnish of cucumber.
Fried rice tom yum flavor with eggs, tomato, onion, mushroom, and green onion.
Fried rice with eggs, raisins, cashew nuts, pea carrots, onions, pineapple, and curry powder. Top it off with a garnish of cucumber.
Fried spring roll skin wrapped around seasoned mixed vegetables and vermicelli noodles with sweet and sour sauce.
Fried extra firm tofu with sweet and sour sauce.
Rice paper wrapped around spring mix, carrot, cucumber, and rice noodles with peanut sauce. Choice of tofu or shrimp.
Salad in Thai style.
Choice of ground meat with spring mix, onions, red onion, green onion, cucumber, spices, lime juice, and roasted rice powder.
Choice of chicken, pork, tofu, vegetable, beef, or shrimp.
Coconut milk soup with mushrooms and onions.
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No description available.
No description available.
No description available.