Bellevue, WA
Adrian’s Restaurant & Tequila Bar doesn't specifically accommodate vegans, but they offer some dishes that can likely be made vegan, such as the Ensalada de Nopales and Vegetable Tartar.
Mild tomato broth, fried tortilla strips, panela cheese, avocado, and sour cream.
Marinated cactus, onions, tomatoes, avocado, and panela cheese over mixed greens with red wine vinaigrette.
Romaine lettuce, poblano pepper, corn, tomato, avocado, black beans, and tortilla strips with adobo ranch dressing.
No description available.
Beets, sweet potato, and avocado with red wine dressing.
Mild tomato broth, fried tortilla strips, panela cheese, avocado, and sour cream.
Marinated cactus, onions, tomatoes, avocado, and panela cheese over mixed greens with red wine vinaigrette.
Romaine lettuce, poblano pepper, corn, tomato, avocado, black beans, and tortilla strips with adobo ranch dressing.
Mixed greens, roasted red beets, goat cheese, walnuts, and squash seeds with balsamic dressing.
No description available.
No description available.
No description available.
No description available.
No description available.
Beets, sweet potato, and avocado with red wine dressing.
No vegan options.
No vegan options.