Burien, WA
3 Bros Vietnamese Cuisine doesn't specifically accommodate vegans, but offers some dishes like the Tofu Spring Rolls and Grilled Tofu Vietnamese Sandwich that can likely be made vegan.
Fried tofu, green papaya, white onion, fresh herbs, and roasted peanuts. Served with vegetarian soy sauce.
Tofu, vermicelli, pickles, lettuce, and basil.
Northwest tofu, shiitake mushroom, and lemongrass.
A side order of traditional rice noodles typically served in phở, without broth.
Tofu, pickles, white onion, cilantro, jalapeño, 3 Bros homemade butter, and soy sauce.
Fried tofu, green papaya, white onion, fresh herbs, and roasted peanuts. Served with vegetarian soy sauce.
Tofu, vermicelli, pickles, lettuce, and basil.
Northwest tofu, shiitake mushroom, and lemongrass.
Tofu, pickles, white onion, cilantro, jalapeño, 3 Bros homemade butter, and soy sauce.
Tofu, vermicelli, pickles, lettuce, and basil.
Tofu, pickles, white onion, cilantro, jalapeño, 3 Bros homemade butter, and soy sauce.
No vegan options.
Rice vermicelli noodles with fried tofu, mixed vegetables, bean sprouts, shredded lettuce, cucumber...
A side order of traditional rice noodles typically served in phở, without broth.